Recipes

Spicy Shrimp Étouffée Recipe by CMVet

by Garrett Peck April 24, 2020

Shrimp Etuffee (CMvet @ HT) I started making this after moving back to California, and was craving Alligator Soul(in Seattle)! I recommend using a ...

Posted in How to cook with hot sauce, how to make spicy shrimp, shrimp etouffe, spicy recipes, taco fuego

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Camarones a la Diabla by K. Castellanos

by Garrett Peck April 24, 2020

Camarones a la Diabla is a spicy shrimp dish thats sure to please the seafood lover! Spicy shrimp is here for you. 2 lbs med shrimp 1 stick butter...

Posted in cherry popper, painapple, shrimp recipe, Spicy Chicken Recipe, spicy shrimp, taco fuego

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Sichuan-Style Chile Oil by D.K.

by Garrett Peck April 22, 2020

1 ½-2 cups vegetable oil * high smoke point like canola, safflower or grapeseed 3/4 cup crushed chile flakes (pizza place flakes, crushed Thai, or...

Posted in asian cuisine, cooking with spices, korean recipes, sichuan chile oil, szechuan cooking

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How to Make Red Chile Enchiladas

by Garrett Peck March 18, 2020

Want to know how to make the best enchiladas with a red chile sauce? You've found the right place! We have been tinkering with this enchilada recip...

Posted in enchiladas, i'm so chile, mexican cooking, mexican food, pueblo chile, pueblo red, red chile enchiladas, taco fuego

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“Pot Wings” recipe (Cannabis Infused Hot Wings)

by Garrett Peck March 18, 2020

“Pot Wings” recipe (Cannabis Infused Hot Wings)

You will need the following: One Bottle Hot Sauce 1/2 Cup Cannabutter (recipe can be found below) 24 chicken wing parts (12 wings separated into ...

Posted in cannabis, edibles, hornetbomb, hot sauce, how to, infused, Recipes, sausage

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