Shrimp Etuffee (CMvet @ HT) I started making this after moving back to California, and was craving Alligator Soul(in Seattle)! I recommend using a ...
Camarones a la Diabla is a spicy shrimp dish thats sure to please the seafood lover! Spicy shrimp is here for you. 2 lbs med shrimp 1 stick butter...
1 ½-2 cups vegetable oil * high smoke point like canola, safflower or grapeseed 3/4 cup crushed chile flakes (pizza place flakes, crushed Thai, or...
Want to know how to make the best enchiladas with a red chile sauce? You've found the right place! We have been tinkering with this enchilada recip...
